Homemade Banana Bread (Vegan Style)

1 Apr

Delicious Banana Cake:  Serves 8

2 cups whole wheat flour
1-1/2 teaspoons baking soda
1/2 teaspoon salt
1/2 cup brown sugar
1/2 cup of apple sauce
1/3 cup oil
1/3 cup of water
4 ripe bananas
1 teaspoon vanilla extract
1 cup chopped pecans
1/2 cup of chopped dark chocolate
Preheat oven to 350° F.

Mix flour, baking soda, and salt in a bowl.

In a large bowl, beat sugar and oil together, then add the bananas and mash them. Stir in the water and vanilla, and mix thoroughly. Add the flour mixture along with the chopped nuts and chocolate, and stir to mix.

Spread in a non-stick or lightly oil-sprayed 9-inch square baking pan. Bake for 45 minutes

Image courtesy of Annalibera 


2 Responses to “Homemade Banana Bread (Vegan Style)”

  1. Shara (@sharagrif) April 1, 2012 at 1:16 pm #

    It was sooooooooooooooooooooooo delicious! Feel free to make me a banana bread ANY time you need to get rid of bananas or flour or anything 🙂 xo


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